Restaurant Week

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Check back here as Restaurant Week gets closer for additional information.

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Rock Hall Restaurant Week is an annual event designed to promote positive publicity and additional business for the local restaurants in the Rock Hall area. Some of the finest food including signature seafood dishes are available in this region about one hour from the popular cities Baltimore and Philadelphia. Rock Hall Restaurant Week is designed to boost commerce in a traditionally slow period for business which is early spring. From Saturday to Saturday, each participating restaurant offers its own unique specials. The campaign, which spans across the entire small waterfront town boast nearly all of its restaurants.

 

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Participating Businesses/Restaurants:

Baywolf

New Yarmouth

Pasta Plus

Harbor Shack

Watermans

Osprey Point

Rock Hall Liquors

Rock Hall Yacht Club

The Wheelhouse

Durdings

The Pearl on Main

Chester River Seafood

Muskrat Alley Cafe

Java Rock


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Maryland Comptroller Peter Franchot and State Delegate Jeff Ghrist joins  Mayor Brian Jones, and other elected officials to kick-off Rock Hall Restaurant Week!

Maryland Comptroller Peter Franchot and State Delegate Jeff Ghrist joins

Mayor Brian Jones, and other elected officials to kick-off the 2017 Rock Hall Restaurant Week!

FAQs:

How can I make a reservation?
To make a reservation, you must call participating restaurants or lodging establishments.

How can I find out which restaurants are open on a certain day?
You must call that particular restaurant.

When should I make a reservation?
Since this a highly anticipated event, it is best to make a reservation as early as possible as dining rooms will be booked. We recommend calling 7-10 days in advance for reservations.

Who can I call with comments about a restaurant?
All comments about a restaurant's menu and service should be directed to the particular restaurant. You can call (410) 639-7611 Ext. 102 for comments about the restaurant week promotion.